Chocolate Fudge Brownies

INGREDIENTS:

For the base:

• 80g oat flour

• 60g cocoa powder

• 1tsp baking powder

• 1 egg

• 1 scoop of Women’s Best Hot Chocolate Protein

• 200g yogurt (fat free)

For the Topping:

• 60g dark chocolate

• 75ml almond milk

• 30g smarties

METHOD

1. Preheat your oven to 180°C (350°F) and line a small baking tin with parchment paper.

2.  In a bowl, combine the oat flour, cocoa powder, baking powder, protein hot chocolate powder, and salt. Add the egg, vanilla extract, and yogurt. Mix until a smooth batter forms.

3. Pour the batter into your lined tin and bake for 25 minutes at 180°C.

4. Let the brownies cool slightly. Spread your chocolate ganache evenly over the top, press in the Smarties, slice, and serve!

Enjoy!